I think worrying about something that’s an unknown risk while ignoring the very real known risk is somewhat illogical. Especially since I’d imagine there are more than 2 possible solutions for a problem like this. Also this assumes that the produce wouldn’t end up being packaged in some form of plastic at some point before arriving to the consumer anyway.
I think worrying about something that’s an unknown risk while ignoring the very real known risk is somewhat illogical. Especially since I’d imagine there are more than 2 possible solutions for a problem like this. Also this assumes that the produce wouldn’t end up being packaged in some form of plastic at some point before arriving to the consumer anyway.