gigachad@sh.itjust.worksM to Trippin' Through Time@lemmy.caEnglish · 3 months agosimply delicioussh.itjust.worksimagemessage-square30fedilinkarrow-up124arrow-down10
arrow-up124arrow-down1imagesimply delicioussh.itjust.worksgigachad@sh.itjust.worksM to Trippin' Through Time@lemmy.caEnglish · 3 months agomessage-square30fedilink
minus-squarewerty@sh.itjust.workslinkfedilinkEnglisharrow-up0·3 months agoI don’t know how people make cakes and cookies witbout eating it raw. It seems to be an american thing. Am I the only Australian eating cake batter and cookie dough?
minus-squarepsud@aussie.zonelinkfedilinkEnglisharrow-up1·3 months agoAs a kid I often got to lick the Mixmaster beaters when Mum was making biscuits or a cake.
I don’t know how people make cakes and cookies witbout eating it raw. It seems to be an american thing. Am I the only Australian eating cake batter and cookie dough?
As a kid I often got to lick the Mixmaster beaters when Mum was making biscuits or a cake.