minus-squareadhocfungus@midwest.socialtoTrippin' Through Time@lemmy.ca•simply deliciouslinkfedilinkEnglisharrow-up0·16 days agoI make edible cookie dough all the time. You just need to bake or microwave the flour for a couple minutes until it hits 165. It doesn’t have eggs, but the odds of catching something from them is super low anyway. linkfedilink
I make edible cookie dough all the time. You just need to bake or microwave the flour for a couple minutes until it hits 165. It doesn’t have eggs, but the odds of catching something from them is super low anyway.