• RememberTheApollo_@lemmy.world
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    3 days ago

    I’ve been in Europe for a week each month this summer for work. I usually just eat in via groceries, but if it’s a café for a coffee in the morning or a dinner out with colleagues the prices are reasonable and tipping is a few €/£ for the entire group, if at all. No card tap payment is handed back to you with pre-calculated tip buttons. It just makes coming back to the US and paying relatively the same price for a meal and then being asked for 20% on top of that seem like bullshit.